Sip on This


My sommelier keeps telling me that there is acid in my wine, is this going to be a Woodstock revival?

You can put your Grateful Dead albums away; we’re talking about a different kind of acid. Acidity, in the case of wine, is chemical compounds that contribute to the structure and flavor of a wine. Find out more in WineTasteTV’s handy glossary.



Tags: acid, grateful dead, acidity, wine



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