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WINE TERMS

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pourriture gris; pourriture noble
[poo-ree-TYUR GREE; NOH-bl]

French for "gray rot" and "noble rot," respectively. See also BOTRYTIS CINEREA.
Related Links: Botrytis cinerea, bitter rot, black rot
© Copyright Barron's Educational Services, Inc.
1995 based on THE WINE LOVER'S COMPANION,
by Ron Herbst and Sharon Tyler Herbst.

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