WINE TERMS
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nero [NAY-roh] Italian for "black," used in the world of wine as to describe dark red grapes and wines. Related Links: Baco Blanc, metodo charmat, red wine
© Copyright Barron's Educational Services, Inc.
1995 based on THE WINE LOVER'S COMPANION, by Ron Herbst and Sharon Tyler Herbst. |
WINE TERMS: N< M N O >
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