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gran reserva
[grahn ray-SAYR-vah]

A Spanish term used for aged, top-quality wines from very good vintages. To use this term on the label, red wines must AGE for 5 years (with 2 of those years in wooden barrels), and white and ROSÉ wines must age for 4 years (with 6 months in wood).
Related Links: Valdepeñ, rosé, blending wine
© Copyright Barron's Educational Services, Inc.
1995 based on THE WINE LOVER'S COMPANION,
by Ron Herbst and Sharon Tyler Herbst.

WINE TERMS: G

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