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sangria
[san-GREE-uh]

The blood-red color of this beverage inspired its name, which is Spanish for "bleeding." Sangria is made with red wine, fruit juices, soda water, fruit, and sometimes liqueurs, and BRANDY or COGNAC. Sangria blanco (white sangria) is made with white wine. Both are served cold over ice.
Related Links: brandy, Cognac, fruit
© Copyright Barron's Educational Services, Inc.
1995 based on THE WINE LOVER'S COMPANION,
by Ron Herbst and Sharon Tyler Herbst.

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