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Under $21: Massaya Classic White Bekaa Valley 2006

Posted 06/10/2008 at 08:10 AM by Derek
Massaya's Classic White, a blend of Sauvignon Blanc and the autochthonous varietal Obeidi, is one of my favorite bargain wines. The wine is crisp, mineral driven with notes of melon, citrus and dried herbs-a perfect pair with soft shell-crabs, light seafood or salads. This simple but tasty wine has a place at a picnic or in dining room.  
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About the Author

Derek Brown
Derek Brown
Derek M. Brown is the sommelier for Komi restaurant and wine instructor at L'Academie de Cuisine's professional school. He has been named by DC Magazine as one of the District's top young sommelier talents in their December 2007 issue and by Wine & Spirits magazine as one of the five top new sommeliers in the country for 2007.

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